Signature menu
Reserve a table for our signature menu in The Conservatory – a fine dining experience that moves through seasonal ingredients, classical technique, and the flavours of our region.
Wine Room
From the cellar
Tucked away in the cellar, the wine room is divided between reds and whites – a carefully considered collection that the sommelier knows intimately. On weekday evenings they are here, ready to guide you through a selection.
Pull up a chair at the long table for a guided tasting, or simply let them recommend a glass for the evening. As a Bollinger ambassador, Union Øye is one of few places in Norway where you can enjoy this historic Champagne by the glass.
